PINEAPPLE PINEAPPLE
Ananas Ananas is a culinary arts studio founded by Verónica González and Elena Petrossian. Their work focuses on creating edible installations and culinary experiences that encourage their audiences to interact with food in a multi-sensory and experiential way. These experiences are intentionally temporary, meant to be enjoyed mindfully and to foster intimate present moments.
The art studio is deeply engaged in thinking about food production systems and highlighting real and meaningful actions against food waste. The duo seeks to connect and immerse audiences both individually and collectively in the food they consume. Since 2019, they have produced works in exhibitions, openings and spaces for artistic and commercial purposes.
Based in Los Angeles and Baja California,
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